Recipe #5 Chocolate Guayusa powder Energy Balls

CHOCOLATE guayusa powder ENERGY BALLS

 

• Total Time:10 minutes 

• Yield:10 balls 

INGREDIENTS

• ½ cup soft, pitted dates* (make sure they are sticky)
• 1/2 cup raw almonds
• 1/4 cup unsweetened cocoa powder
• 1 T Waykana Guayusa tea powder + more for dusting
• 1 T unsweetened almond milk

INSTRUCTIONS

1. Add dates and almonds to a food processor and process until they come together into a sticky ball.
2. Break up ball and add in cocoa powder, guayusa powder and almond milk.
3. Process until all ingredients have been combined and form into a large sticky ball again.
4. Roll into 10 small balls and dust with more guayusa powder.
5. Store in refrigerator for up to 2 weeks or longer in freezer.