Roasted Guayusa: To produce this variety of guayusa, we use our already processed Green Guayusa leaf and reprocess it again in our ovens with heat to roast it. Let's imagine that as with coffee, where the grain is roasted, we decided to emulate this process with our green guayusa leaf to obtain new aromas and flavors.
✓ SIZE: 8 OZ (½ pound)
✓ CAFFEINE CONTENT: 40 mg/1 cup
✓ HOW TO ENJOY: Use 1 Tsp (2.5 g) in a 8 oz cup with hot water. For a stronger brew, steep longer or add more tea blend to taste. For iced tea, bring infusion to room temperature, add ice and chill.
✓ WHAT IS GUAYUSA:An endemic plant native to Ecuador's Amazon Rainforest. Enjoyed by the Indigenous Kiwcha,the guayusa leafis packed with natural energy, amino acids, and antioxidants; providing balanced, sustained and focused energy throughout the day.Learn more.
✓ MANUFACTURERS GUARANTEE:USDA Organic Certified. No artificial colors, flavors, sweeteners, or fillers. The purchase of our products directly supports local Amazonian indigenous families who harvest our guayusa, their communities, and the conservation of the Amazonian rainforest. Proudly Manufactured in the USA.Learn more.